Select, the essential ingredient of the venetian spritz, with a classy and sophisticated Italian touch. Bright, fun yet elegant and refinedSelect was created in 1920 in the Castello district of Venice, the historical heart of the city, at Pilla Distilleries, a place renowned for the art of liquor making. During the postwar period the young Pilla brothers contributed to the rebirth of this magnificent city.When the popularity of the aperitif began to spread, the Spritz soon became a favorite, establishing Select as the star of the Venetian cocktail scene.Thanks to its ancient link with the city and its enduring success, Select is recognized as the classic Venetian Aperitif. Its refined and complex formula, inspired by the original recipe, maintains its distinctive flavor.Select is made by carefully blending 30 botanicals, including juniper berries, for their balsamic and floral characteristics, with rhubarb root, which provides intensely bitter notes for balance.Select is the result of a careful and complicated production process that lasts no less than nine months and that faithfully follows the steps of the original recipe to guarantee an excellent quality.
Select, the essential ingredient of the venetian spritz, with a classy and sophisticated Italian touch. Bright, fun yet elegant and refined Select was created in 1920 in the Castello district of Venice, the historical heart of the city, at Pilla Distilleries, a place renowned for the art of liquor making. During the postwar period the young Pilla brothers contributed to the rebirth of this magnificent city. When the popularity of the aperitif began to spread, the Spritz soon became a favorite, establishing Select as the star of the Venetian cocktail scene. Thanks to its ancient link with the city and its enduring success, Select is recognized as the classic Venetian Aperitif. Its refined and complex formula, inspired by the original recipe, maintains its distinctive flavor. Select is made by carefully blending 30 botanicals, including juniper berries, for their balsamic and floral characteristics, with rhubarb root, which provides intensely bitter notes for balance. Select is the result of a careful and complicated production process that lasts no less than nine months and that faithfully follows the steps of the original recipe to guarantee an excellent quality. Italy Suitable for vegetarians Keep out of direct sunlight Select Spritz Select, with its refined aromatic profile and balanced bittersweet taste, is the essential ingredient for the Original Venetian Spritz, a drink topped, according to the traditional recipe, with a large green olive. 3 parts prosecco 2 parts select 1 splash soda water 1 large green olive Pour cold prosecco into a wine glass over ice. Add Select, a splash of soda water and gently stir together. Garnish with a large green olive and enjoy in good company. Garibaldi 150ml Freshly Squeezed Orange Juice 50ml Select Soda Water Pour 50ml of Select and half the orange juice into a hi-ball glass over 2 cubes of ice and stir. Fill glass with more ice and add the rest of the orange juice before topping with soda water. Garnish with an orange wedge. Select Bellini 25ml Select 25ml Peach Puree 90ml Prosecco Mix the Select and peach puree in a glass over ice. Strain into a champagne flute and top with chilled prosecco. Garnish with an Orange slice. Bottle Montenegro S.r.l 17.5% 12.25 Aroma Scent: robust, unique primary note, with a hint of essential
oils and citrus, sustained by a fresh, balsamic note of juniper distillate,
resin, eucalyptus and menthol. Complex, grassy secondary notes. Taste Very intense, rich, with mainly bitter notes due to the
roots and bark. Spiced and tropical aromas that combine with the citrus notes.
Pleasantly persistent aftertaste with fresh, lively notes derived from the
essential citrus oils. Colour Intense, bright ruby red with orange hues.Product information
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Gluten Free, Vegetarian, Vegan
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Please drink responsibly
Know your limits The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week