Wine of France Champagne - White French Wine
Suitable for vegetarians Sparkling wines and Champagne should always
be stored in a cool and dry place away from light and heat sources. The ideal
temperature for storage is 13-15 degrees C. Warning:Sparkling winescontain
high natural pressure. Do not allow bottles to get warm. Chill bottle before
opening and avoid shaking. Point bottle away from others and yourself when
removing wire, hood and cork. Hold the cork firmly and twist out slowly by
hand. Never in any circumstances use a corkscrew to open.Product information
Champagne - White French WineCountry of Origin
Storage
Package Type
Type of Closure
Recycling Information
Other Information
Champagne
Brand
Manufacturer
France.Return To Address
France.Ingredients
Allergen Information
Dietary Information
ABV (%)
Units
Grape Variety
Tasting Notes
History
Regional Information
Current Vintage
Vinification Details
Producer
Agent
Winemaker
Please drink responsibly
Know your limits The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week